Camp Sealth- Prep cook and Head Cook $350-$450 per week, June 3- September 3
Position Summary Prepare meals daily for up to 400 people. Prep and Head Cook positions are available, depending on experience and qualifications. Under the supervision of the Food Service Director, maintain a clean and organized kitchen, prepare main, side, dessert, and snack dishes for campers and staff. Duration varies by position. All cooks will start Monday, June 3. The minimum commitment is through Tuesday, September 3, but there are options to extend through mid- to late- September.Position
Camp SealthCamp Sealth- Line Cook (Seasonal) $17-$20/hour
Position Summary Assist with preparation of enjoyable and nutritious meals for large group programs including Summer Camp participants, staff, and retreat groups. Assure smooth operation of a high volume, fast paced kitchen environment while accommodating special dietary needs and maintaining high standards of food quality, safety, and cleanliness. This position supports kitchen operation during meal times, including preparation, cooking, plating, and serving. Position Details Job Title: Line Cook
Camp Sealth